
Precise grinding at the required micron size, from filter coffee to Turkish coffee.
Designed for continuous operation with no overheating
Long-lasting grinding rollers for continuous high-capacity production

Capacity :
Turkish Coffee : 50 - 70 Kg/Hour
Espresso : 90 - 110 Kg/Hour
Filter Coffee : 130 - 140 Kg/ Hour

Capacity :
Turkish Coffee : 500 - 600 Kg/Hour
Espresso : 700 - 800 Kg/Hour
Filter Coffee : 800 – 900 kg/ Hour

Capacity :
Turkish Coffee : 800 - 900 Kg/Hour
Espresso : 900 - 1000 Kg/Hour
Filter Coffee : 900 – 1100 kg/ Hour



The coffee(bean or ground) is automatically taken from
the silos in accordance with the recipe and mixed
homogeneously with zero breakage and degradation ,
then sent to bean packaging or grinding.

Our green coffee cleaning unit is designed to ensure the highest level of bean purity
before processing and packaging.
Unwanted jute bag pieces and foreign materials larger than the coffee
beans are separated.
Through the air channel, light materials such as husks and dust are removed and
transferred to the cyclone.
Automatically removes stones and heavy foreign materials.
Separates defective or discolored beans based on color differences,
achieving up to 99% purity.
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